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Crispy Bacon and Garlic Cream Cheese Pasta Recipe

Crispy Bacon and Garlic Cream Cheese Pasta Recipe

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Crispy Bacon and Garlic Cream Cheese Pasta

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Ingredients:

Serving

5 oz bacon
4 oz cream cheese with garlic and herbs
5 fl oz low-fat whipping cream
4 oz canned sweet peas
12 oz uncooked pasta , such as penne
1/2 tsp garlic salt
1/2 tsp pepper

Directions:

Cook the pasta in salted boling water according to packet instructions.
Grill the bacon until crisp, then chop into little pieces.
In a small pan on a low heat, mix together garlic cream cheese and cream, stirring until smooth, add garlic salt and black pepper. Adding more or less for personal taste.
Add bacon and peas to sauce mix, and keep stirring on a low heat till peas are warm. Set aside to thicken for 2 minutes.
Drain pasta.
Mix pasta and the sauce together, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.61 Kcal (1367 kJ)
Calories from fat	217.82 Kcal
		% Daily Value*
Total Fat	24.2g	37%
Cholesterol	82.94mg	28%
Sodium	266.71mg	11%
Potassium	159.45mg	3%
Total Carbs	18.76g	6%
Sugars	1.7g	7%
Dietary Fiber	0.99g	4%
Protein	8.52g	17%
Vitamin C	7.8mg	13%
Iron	0.8mg	4%
Calcium	45.9mg	5%

Amount Per 100 g
Calories	226.77 Kcal (949 kJ)
Calories from fat	151.23 Kcal
		% Daily Value*
Total Fat	16.8g	37%
Cholesterol	57.59mg	28%
Sodium	185.18mg	11%
Potassium	110.71mg	3%
Total Carbs	13.03g	6%
Sugars	1.18g	7%
Dietary Fiber	0.69g	4%
Protein	5.92g	17%
Vitamin C	5.4mg	13%
Iron	0.5mg	4%
Calcium	31.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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