Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Mix together the cream of mushroom soup, cream of chicken soup, cheddar cheese and milk in a heavy saucepan.
- Cook over medium heat until cheese is melted.
- Wrap chicken pieces in crescent rolls across a 2-quart long casserole dish. Sometimes I put the chicken completely under the crescent rolls and sometimes I layer the bottom first; it is a matter of preference.
- Pour soup and cheese mixture over the chicken and crescent rolls.
- Bake at 350 degrees Fahrenheit for 25 to 30 minutes or until top is golden and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.73 Kcal (874 kJ) | ||
| Calories from fat | 131.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.63g | 23% | |
|---|---|---|---|
| Cholesterol | 40.89mg | 14% | |
| Sodium | 421.7mg | 18% | |
| Potassium | 113.44mg | 2% | |
| Total Carbs | 7.63g | 3% | |
| Sugars | 2.43g | 10% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 11.43g | 23% | |
| Iron | 0.8mg | 4% | |
| Calcium | 278.7mg | 28% | |
| Amount Per 100 g | |||
| Calories | 217.31 Kcal (910 kJ) | ||
| Calories from fat | 137.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.23g | 23% | |
|---|---|---|---|
| Cholesterol | 42.57mg | 14% | |
| Sodium | 439.04mg | 18% | |
| Potassium | 118.1mg | 2% | |
| Total Carbs | 7.94g | 3% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 11.9g | 23% | |
| Iron | 0.8mg | 4% | |
| Calcium | 290.2mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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