Creole Seasoning Recipe

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Creole Seasoning
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Ingredients:

  • 1 (26 oz) box salt
  • 1 (1 1/2 oz) box ground black pepper
  • 1 (2 oz) bottle ground red pepper
  • 1 (1 oz) bottle pure garlic powder
  • 1 (1 oz) bottle chili powder

Directions:

  1. Mix well and use like salt.
  2. When it is salty enoungh, it is seasoned to perfection.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.89 Kcal (669 kJ)
Calories from fat 43.38 Kcal
% Daily Value*
Total Fat 4.82g 7%
Sodium 11459.64mg 477%
Potassium 991.68mg 21%
Total Carbs 90.72g 30%
Sugars 3.4g 14%
Dietary Fiber 17.58g 70%
Protein 6.8g 14%
Vitamin C 36.6mg 61%
Vitamin A 0.3mg 9%
Iron 7.7mg 43%
Calcium 227.9mg 23%
Amount Per 100 g
Calories 112.8 Kcal (472 kJ)
Calories from fat 30.6 Kcal
% Daily Value*
Total Fat 3.4g 7%
Sodium 8084.4mg 477%
Potassium 699.6mg 21%
Total Carbs 64g 30%
Sugars 2.4g 14%
Dietary Fiber 12.4g 70%
Protein 4.8g 14%
Vitamin C 25.8mg 61%
Vitamin A 0.2mg 9%
Iron 5.4mg 43%
Calcium 160.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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