Creole Catfish Cakes Recipe

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Creole Catfish Cakes
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Ingredients:

Directions:

  1. Place fillets on a lightly greased rack in a broiler pan.
  2. Broil 5 inches from heat (with electric oven door partially open) 10 to 15 minutes or until fish flakes easily with a fork. Flake fillets in a large bowl; set aside.
  3. Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook, whisking constantly, 1 minute; gradually add milk, and cook over medium heat, whisking constantly, 8 minutes or until mixture is thickened and bubbly.Stir in salt, pepper, and mustard. Pour over fish.
  4. Stir in 1/2 cup breadcrumbs and next 3 ingredients; cover and chill at least 1 hour. Shape mixture by 1/4 cupfuls into patties, and coat with remaining 1 1/2 cups breadcrumbs.
  5. Melt 1 tablespoon butter with 1 tablespoon oil in a large nonstick skillet; fry patties in batches 3 minutes on each side or until lightly browned, adding oil and butter as needed. Serve with tartar sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4100.92 Kcal (17170 kJ)
Calories from fat 2111.36 Kcal
% Daily Value*
Total Fat 234.6g 361%
Cholesterol 875.89mg 292%
Sodium 5508.52mg 230%
Potassium 4364.54mg 93%
Total Carbs 270.72g 90%
Sugars 46.45g 186%
Dietary Fiber 21.24g 85%
Protein 198.43g 397%
Vitamin C 290.3mg 484%
Vitamin A 8.1mg 271%
Iron 135.9mg 755%
Calcium 1237.1mg 124%
Amount Per 100 g
Calories 164.34 Kcal (688 kJ)
Calories from fat 84.61 Kcal
% Daily Value*
Total Fat 9.4g 361%
Cholesterol 35.1mg 292%
Sodium 220.75mg 230%
Potassium 174.91mg 93%
Total Carbs 10.85g 90%
Sugars 1.86g 186%
Dietary Fiber 0.85g 85%
Protein 7.95g 397%
Vitamin C 11.6mg 484%
Vitamin A 0.3mg 271%
Iron 5.4mg 755%
Calcium 49.6mg 124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 100.8
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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