Directions:
- In a blender or food processor, mix all ingredients, except chives, until smooth. Blend in chives by hand. Refrigerate 2 to 3 hours before serving to allow flavors to blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 419.71 Kcal (1757 kJ) | ||
| Calories from fat | 292.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.45g | 50% | |
|---|---|---|---|
| Sodium | 1559.85mg | 65% | |
| Potassium | 114.09mg | 2% | |
| Total Carbs | 11.17g | 4% | |
| Sugars | 2.24g | 9% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 22.81g | 46% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 3.2mg | 18% | |
| Calcium | 929.6mg | 93% | |
| Amount Per 100 g | |||
| Calories | 139.23 Kcal (583 kJ) | ||
| Calories from fat | 96.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.77g | 50% | |
|---|---|---|---|
| Sodium | 517.44mg | 65% | |
| Potassium | 37.85mg | 2% | |
| Total Carbs | 3.7g | 4% | |
| Sugars | 0.74g | 9% | |
| Dietary Fiber | 0.67g | 8% | |
| Protein | 7.57g | 46% | |
| Vitamin C | 1.8mg | 9% | |
| Iron | 1.1mg | 18% | |
| Calcium | 308.4mg | 93% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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