Directions:
- Boil squash and onion until tender (stove or microwave). Cut up and stir in cream of mushroom soup and Velveeta cheese. Season to taste and cook until melted. Crush ritz crackers, melt butter, and mix together. Transfer to 9x13 greased pan. Top with ritz crackers mixture. Bake at 350 degrees until hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 935.46 Kcal (3917 kJ) | ||
| Calories from fat | 444.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.44g | 76% | |
|---|---|---|---|
| Cholesterol | 70.63mg | 24% | |
| Sodium | 3224.76mg | 134% | |
| Potassium | 2092.95mg | 45% | |
| Total Carbs | 93.54g | 31% | |
| Sugars | 63.87g | 255% | |
| Dietary Fiber | 3.2g | 13% | |
| Protein | 31.86g | 64% | |
| Vitamin C | 56.6mg | 94% | |
| Calcium | 824.7mg | 82% | |
| Amount Per 100 g | |||
| Calories | 71.76 Kcal (300 kJ) | ||
| Calories from fat | 34.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.79g | 76% | |
|---|---|---|---|
| Cholesterol | 5.42mg | 24% | |
| Sodium | 247.37mg | 134% | |
| Potassium | 160.55mg | 45% | |
| Total Carbs | 7.18g | 31% | |
| Sugars | 4.9g | 255% | |
| Dietary Fiber | 0.25g | 13% | |
| Protein | 2.44g | 64% | |
| Vitamin C | 4.3mg | 94% | |
| Calcium | 63.3mg | 82% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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