Creamy Oven-Baked Risotto Recipe

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Ingredients:

Serving

2 tbsp butter
1/3 cup onion, finely chopped
1 cup uncooked white arborio rice
1 (10 3/4 oz) can cream of mushroom soup, undiluted
1 1/2 cups chicken stock (or use half of each) or 1 1/2 cups water (or use half of each)
1 cup milk
1/3 cup grated parmesan cheese (more to mix in after cooking if desired)
1/4 tsp fresh ground black pepper (or to taste)
1 (10 oz) can sliced mushrooms, well drained (can use 1/2-3/4 cup frozen peas in place of mushrooms)

Directions:

Set oven to 400 degrees F.
Prepare a medium oven-proof saucepan with a tight-fitting lid.
In a large bowl combine the soup with chicken stock or water, milk, Parmesan cheese and black pepper until well combined; set aside.
In the saucepan melt butter over medium heat.
Add in onion and cook for about 4 minutes or until translucent.
Add in rice and stir for 2 minutes.
Add in the mushroom soup mixture and drained mushooms; stir with wooden spoon to combine.
Cover with a lid and place in the oven.
Bake for about 25 minutes.
Remove the lid and stir well then place back in the oven for 10 minutes.
Season with more Parmesan cheese is desired.
Let stand for about 5 minutes before serving (the mixture will thicken up more upon standing).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	248.71 Kcal (1041 kJ)
Calories from fat	64.74 Kcal
		% Daily Value*
Total Fat	7.19g	11%
Cholesterol	18.35mg	6%
Sodium	280.61mg	12%
Potassium	169.33mg	4%
Total Carbs	33.32g	11%
Sugars	3.77g	15%
Dietary Fiber	0.74g	3%
Protein	9.02g	18%
Vitamin C	0.8mg	1%
Iron	0.2mg	1%
Calcium	152.9mg	15%

Amount Per 100 g
Calories	145 Kcal (607 kJ)
Calories from fat	37.75 Kcal
		% Daily Value*
Total Fat	4.19g	11%
Cholesterol	10.7mg	6%
Sodium	163.6mg	12%
Potassium	98.72mg	4%
Total Carbs	19.42g	11%
Sugars	2.2g	15%
Dietary Fiber	0.43g	3%
Protein	5.26g	18%
Vitamin C	0.5mg	1%
Iron	0.1mg	1%
Calcium	89.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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