Ingredients:
- 1 (6 oz) can frozen lemonade concentrate, thawed (if you cannot find 6 oz. can, use 6 oz out of a larger can)
Directions:
- Whisk milk and pudding mixes for 30 seconds in a large mixing bowl.
- Add lemonade and whisk for another 30 seconds until thick. Gently stir in cool whip.
- Spoon into crust.
- Refrigerate for 4 hours or until set.
- Garnish with lemon slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.2 Kcal (1106 kJ) | ||
| Calories from fat | 139.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.46g | 24% | |
|---|---|---|---|
| Cholesterol | 32.54mg | 11% | |
| Sodium | 284.31mg | 12% | |
| Potassium | 137.75mg | 3% | |
| Total Carbs | 28.92g | 10% | |
| Sugars | 20.88g | 84% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 3.22g | 6% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 91.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 222.35 Kcal (931 kJ) | ||
| Calories from fat | 117.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 24% | |
|---|---|---|---|
| Cholesterol | 27.39mg | 11% | |
| Sodium | 239.27mg | 12% | |
| Potassium | 115.93mg | 3% | |
| Total Carbs | 24.34g | 10% | |
| Sugars | 17.57g | 84% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 2.71g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 3% | |
| Calcium | 77.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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