Creamy Broccoli Casserole Recipe

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Creamy Broccoli Casserole
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Ingredients:

Directions:

  1. Place broccoli in a square baking dish
  2. Mix soup and lemon juice together and pour over top of broccoli.
  3. Toss stuffing and margarine, sprinkle over top.
  4. Cover and bake for 25-30 at 350
  5. Uncover and add cheese bake 5 more min or until melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.29 Kcal (332 kJ)
Calories from fat 34.99 Kcal
% Daily Value*
Total Fat 3.89g 6%
Cholesterol 5.75mg 2%
Sodium 348.95mg 15%
Potassium 229.58mg 5%
Total Carbs 7.3g 2%
Sugars 1.33g 5%
Dietary Fiber 2.43g 10%
Protein 4.4g 9%
Vitamin C 55.7mg 93%
Iron 1.2mg 7%
Calcium 76mg 8%
Amount Per 100 g
Calories 60.58 Kcal (254 kJ)
Calories from fat 26.74 Kcal
% Daily Value*
Total Fat 2.97g 6%
Cholesterol 4.39mg 2%
Sodium 266.63mg 15%
Potassium 175.41mg 5%
Total Carbs 5.57g 2%
Sugars 1.02g 5%
Dietary Fiber 1.86g 10%
Protein 3.36g 9%
Vitamin C 42.6mg 93%
Iron 1mg 7%
Calcium 58.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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