Creamy Beef & Noodle Bake Recipe

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Creamy Beef & Noodle Bake
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Minutes

Ingredients:

Directions:

  1. HEAT oven to 375ºF.
  2. BROWN meat with onions in skillet; drain. Spoon over noodles in 13x9-inch baking dish; top with vegetables.
  3. WHISK soup, milk and water until well blended; pour over vegetables. Top with cheese; cover.
  4. BAKE 35 minute or until heated through, uncovering after 25 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.9 Kcal (2256 kJ)
Calories from fat 196.62 Kcal
% Daily Value*
Total Fat 21.85g 34%
Cholesterol 132.96mg 44%
Sodium 468mg 19%
Potassium 838.25mg 18%
Total Carbs 40.75g 14%
Sugars 4.33g 17%
Dietary Fiber 6.01g 24%
Protein 42.43g 85%
Vitamin C 13.1mg 22%
Iron 4.6mg 26%
Calcium 435.3mg 44%
Amount Per 100 g
Calories 109.09 Kcal (457 kJ)
Calories from fat 39.8 Kcal
% Daily Value*
Total Fat 4.42g 34%
Cholesterol 26.92mg 44%
Sodium 94.74mg 19%
Potassium 169.69mg 18%
Total Carbs 8.25g 14%
Sugars 0.88g 17%
Dietary Fiber 1.22g 24%
Protein 8.59g 85%
Vitamin C 2.6mg 22%
Iron 0.9mg 26%
Calcium 88.1mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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