Ground Beef Casserole Recipe

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Ground Beef Casserole
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Ingredients
10
Count
Nutrition
2376
Calories
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Ingredients:

Directions:

  1. Cook onion and chopped pepper with butter spray in skillet.
  2. Brown ground beef.
  3. Mix soup with milk.
  4. Add noodles, tomato sauce, corn, beef, onion and pepper.
  5. Pour into casserole. Put cheese on top.
  6. Bake 350 degrees 45 minutes. (Optional - 2 cups buttered bread crumbs on top before adding cheese.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2375.63 Kcal (9946 kJ)
Calories from fat 395.69 Kcal
% Daily Value*
Total Fat 43.97g 68%
Cholesterol 566.77mg 189%
Sodium 5232.38mg 218%
Potassium 5350.4mg 114%
Total Carbs 264.47g 88%
Sugars 60.51g 242%
Dietary Fiber 27.52g 110%
Protein 222.57g 445%
Vitamin C 171.7mg 286%
Vitamin A 3mg 99%
Iron 76.1mg 423%
Calcium 1582.6mg 158%
Amount Per 100 g
Calories 113.6 Kcal (476 kJ)
Calories from fat 18.92 Kcal
% Daily Value*
Total Fat 2.1g 68%
Cholesterol 27.1mg 189%
Sodium 250.21mg 218%
Potassium 255.85mg 114%
Total Carbs 12.65g 88%
Sugars 2.89g 242%
Dietary Fiber 1.32g 110%
Protein 10.64g 445%
Vitamin C 8.2mg 286%
Vitamin A 0.1mg 99%
Iron 3.6mg 423%
Calcium 75.7mg 158%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.4
    Points
  • 58
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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