Directions:
- Mix the mayo, honey, vinegar, seasonings together.
- Add pecans and bacon.
- Add cabbage until it looks like the consistency you like.
- Put in frig for at least an hour (bacon tastes like the real thing after a while). Very good.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 464.05 Kcal (1943 kJ) | ||
| Calories from fat | 327.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.39g | 56% | |
|---|---|---|---|
| Cholesterol | 61.57mg | 21% | |
| Sodium | 1399.16mg | 58% | |
| Potassium | 524.93mg | 11% | |
| Total Carbs | 18.12g | 6% | |
| Sugars | 11.04g | 44% | |
| Dietary Fiber | 5.46g | 22% | |
| Protein | 19.21g | 38% | |
| Vitamin C | 56.2mg | 94% | |
| Iron | 1.4mg | 8% | |
| Calcium | 76.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 190.62 Kcal (798 kJ) | ||
| Calories from fat | 134.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.95g | 56% | |
|---|---|---|---|
| Cholesterol | 25.29mg | 21% | |
| Sodium | 574.73mg | 58% | |
| Potassium | 215.62mg | 11% | |
| Total Carbs | 7.44g | 6% | |
| Sugars | 4.54g | 44% | |
| Dietary Fiber | 2.24g | 22% | |
| Protein | 7.89g | 38% | |
| Vitamin C | 23.1mg | 94% | |
| Iron | 0.6mg | 8% | |
| Calcium | 31.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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