Cabbage and Apple Slaw Recipe

Posted by
Rate It!
Cabbage and Apple Slaw
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the green and red cabbages; set aside.
  2. In a medium bowl, whisk together the mayo, sourcream, vinegar, celery seed, salt, and pepper. Add the apple(the apple should look almost like matchsticks).
  3. Pour over the cabbage and toss gently until coated. Cover and chill 1 hour or longer. Sprinkle with parsley to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.85 Kcal (962 kJ)
Calories from fat 200.61 Kcal
% Daily Value*
Total Fat 22.29g 34%
Cholesterol 16.58mg 6%
Sodium 467.43mg 19%
Potassium 200.98mg 4%
Total Carbs 6.17g 2%
Sugars 3.02g 12%
Dietary Fiber 1.86g 7%
Protein 1.66g 3%
Vitamin C 35.6mg 59%
Iron 0.6mg 3%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 188.15 Kcal (788 kJ)
Calories from fat 164.21 Kcal
% Daily Value*
Total Fat 18.25g 34%
Cholesterol 13.57mg 6%
Sodium 382.62mg 19%
Potassium 164.52mg 4%
Total Carbs 5.05g 2%
Sugars 2.47g 12%
Dietary Fiber 1.52g 7%
Protein 1.36g 3%
Vitamin C 29.2mg 59%
Iron 0.5mg 3%
Calcium 49.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top