Creamed Red Potatoes Recipe

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Ingredients

Count

Nutrition

279

Calories

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Ingredients:

Serving

8 medium-size red potatoes, peeled and cubed
2 cups half-and-half
1/2 tsp salt
1/4 tsp pepper
1/4 cup butter or margarine, softened
2 tsp chopped fresh chives
2 tsp chopped fresh parsley

Directions:

Combine first 4 ingredients in a Dutch oven. Cook over low heat 35 minutes or until potatoes are fork tender (do not allow mixture to boil). Stir in butter; sprinkle with chives and parsley. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	278.98 Kcal (1168 kJ)
Calories from fat	117.12 Kcal
		% Daily Value*
Total Fat	13.01g	20%
Cholesterol	37.64mg	13%
Sodium	209.47mg	9%
Potassium	1052.98mg	22%
Total Carbs	36.57g	12%
Sugars	2.14g	9%
Dietary Fiber	4.29g	17%
Protein	6.17g	12%
Vitamin C	20.3mg	34%
Vitamin A	0.1mg	2%
Iron	2.2mg	12%
Calcium	87.6mg	9%

Amount Per 100 g
Calories	99.07 Kcal (415 kJ)
Calories from fat	41.59 Kcal
		% Daily Value*
Total Fat	4.62g	20%
Cholesterol	13.36mg	13%
Sodium	74.38mg	9%
Potassium	373.92mg	22%
Total Carbs	12.99g	12%
Sugars	0.76g	9%
Dietary Fiber	1.53g	17%
Protein	2.19g	12%
Vitamin C	7.2mg	34%
Iron	0.8mg	12%
Calcium	31.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

5.9

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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