Directions:
- Place potatoes in a large stockpot or soup kettle; cover with water. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until just tender.
- Drain and rinse in cold water. When cool enough to handle, peel potatoes and cut into 1/4 inch slices; set aside.
- In a large saucepan, melt 2/3 cup butter. Stir in flour until smooth; gradually add broth and cream.
- Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from heat.
- Stir 1 cup hot cream mixture into egg yolks; return all to the pan; stirring constantly. Add parsley, salt, pepper and cayenne. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from heat.
- Spread 1 cup sauce into each of two 3-quart baking dishes. Top with a third of the potato slices. Repeat layers twice.
- Spread with remaining sauce.
- Melt remaining butter; toss with bread crumbs. Sprinkle over casseroles.
- Bake uncovered, at 375* for 40-45 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 545.16 Kcal (2282 kJ) | ||
| Calories from fat | 311.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.6g | 53% | |
|---|---|---|---|
| Cholesterol | 217.69mg | 73% | |
| Sodium | 1466.51mg | 61% | |
| Potassium | 832.53mg | 18% | |
| Total Carbs | 46.39g | 15% | |
| Sugars | 6.02g | 24% | |
| Dietary Fiber | 5.08g | 20% | |
| Protein | 13.81g | 28% | |
| Vitamin C | 24.4mg | 41% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 3.2mg | 18% | |
| Calcium | 234.3mg | 23% | |
| Amount Per 100 g | |||
| Calories | 119.93 Kcal (502 kJ) | ||
| Calories from fat | 68.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.61g | 53% | |
|---|---|---|---|
| Cholesterol | 47.89mg | 73% | |
| Sodium | 322.62mg | 61% | |
| Potassium | 183.15mg | 18% | |
| Total Carbs | 10.21g | 15% | |
| Sugars | 1.32g | 24% | |
| Dietary Fiber | 1.12g | 20% | |
| Protein | 3.04g | 28% | |
| Vitamin C | 5.4mg | 41% | |
| Vitamin A | 0.3mg | 50% | |
| Iron | 0.7mg | 18% | |
| Calcium | 51.5mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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