Cream Cheese and Jalapeno Tortillas Recipe

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Cream Cheese and Jalapeno Tortillas
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Ingredients:

Directions:

  1. Mix together jalapenos, turkey, onion, and seasonings. Add serrano pepper, if you want these spicy.
  2. Blend in softened cream cheese, add jalapeno juice to thin cream cheese.
  3. Spread the mixture in a thin layer on each tortilla.
  4. Roll up tortillas.
  5. Place rolled up tortillas back into the plastic tortilla bag.
  6. Secure bag with a twisty tie.
  7. Refrigerate overnight.
  8. Slice rolls into 1/4 inch pieces and you are ready to serve.
  9. The rolls can be frozen and sliced before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.83 Kcal (1000 kJ)
Calories from fat 136.58 Kcal
% Daily Value*
Total Fat 15.18g 23%
Cholesterol 43.25mg 14%
Sodium 387.55mg 16%
Potassium 103.45mg 2%
Total Carbs 19.92g 7%
Sugars 1.38g 6%
Dietary Fiber 1.1g 4%
Protein 5.87g 12%
Vitamin C 1.6mg 3%
Iron 1mg 6%
Calcium 52mg 5%
Amount Per 100 g
Calories 152.35 Kcal (638 kJ)
Calories from fat 87.12 Kcal
% Daily Value*
Total Fat 9.68g 23%
Cholesterol 27.59mg 14%
Sodium 247.22mg 16%
Potassium 65.99mg 2%
Total Carbs 12.71g 7%
Sugars 0.88g 6%
Dietary Fiber 0.7g 4%
Protein 3.74g 12%
Vitamin C 1mg 3%
Iron 0.6mg 6%
Calcium 33.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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