Cranberry Relish Recipe

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Cranberry Relish
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Ingredients
6
Count
Nutrition
124
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Using a food processor, combine cranberries, pineapple, and oranges to desired consistency, making sure orange peels are sufficiently chopped.
  2. Stir in jell-o, walnuts, and sugar (to taste).
  3. Freeze at least 2 days before serving.
  4. Defrost, stir, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.55 Kcal (517 kJ)
Calories from fat 55.31 Kcal
% Daily Value*
Total Fat 6.15g 9%
Sodium 9.02mg 0%
Potassium 97.13mg 2%
Total Carbs 16.08g 5%
Sugars 14.24g 57%
Dietary Fiber 1.19g 5%
Protein 2.96g 6%
Vitamin C 12mg 20%
Iron 0.3mg 2%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 263 Kcal (1101 kJ)
Calories from fat 117.75 Kcal
% Daily Value*
Total Fat 13.08g 9%
Sodium 19.21mg 0%
Potassium 206.76mg 2%
Total Carbs 34.23g 5%
Sugars 30.31g 57%
Dietary Fiber 2.53g 5%
Protein 6.29g 6%
Vitamin C 25.5mg 20%
Iron 0.7mg 2%
Calcium 33.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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