Cranberry Punch Recipe

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Cranberry Punch
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Ingredients:

Directions:

  1. Chill juice & soda until time to use.
  2. Scoop sherbet into a large puch bowl.
  3. Add cranberry juice & lemon soda.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 539.06 Kcal (2257 kJ)
Calories from fat 42.58 Kcal
% Daily Value*
Total Fat 4.73g 7%
Cholesterol 18.93mg 6%
Sodium 110.05mg 5%
Potassium 4.44mg 0%
Total Carbs 121.21g 40%
Sugars 106.73g 427%
Protein 4.73g 9%
Vitamin C 10.7mg 18%
Calcium 118.9mg 12%
Amount Per 100 g
Calories 73.51 Kcal (308 kJ)
Calories from fat 5.81 Kcal
% Daily Value*
Total Fat 0.65g 7%
Cholesterol 2.58mg 6%
Sodium 15.01mg 5%
Potassium 0.61mg 0%
Total Carbs 16.53g 40%
Sugars 14.56g 427%
Protein 0.65g 9%
Vitamin C 1.5mg 18%
Calcium 16.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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