Cranberry-Orange Sauce Recipe

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Cranberry-Orange Sauce
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Ingredients
4
Count
Nutrition
32
Calories
Total time
25
Minutes
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Ingredients:

  • 2 (8 oz) packages fresh cranberries
  • 1 orange , zest of, cut into strips
  • 1/2 cup sugar
  • 1 cinnamon stick

Directions:

  1. Put all ingredients into a saucepan over medium heat and simmer until the cranberries burst and hte sauce thickens, about 15 to 20 minutes.
  2. Cool and refrigerate.
  3. Remove the cinnamon stick before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.11 Kcal (134 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.23mg 0%
Potassium 28.65mg 1%
Total Carbs 8.25g 3%
Sugars 7.29g 29%
Dietary Fiber 0.55g 2%
Protein 0.13g 0%
Vitamin C 7.7mg 13%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 129.61 Kcal (543 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.94mg 0%
Potassium 115.67mg 1%
Total Carbs 33.32g 3%
Sugars 29.41g 29%
Dietary Fiber 2.2g 2%
Protein 0.53g 0%
Vitamin C 31mg 13%
Calcium 23.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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