Directions:
- Grill the chicken until cook
- Add the cranberries, water, sugar, vinegar and nutmet to a large skillet
- Simmer for 5 minutes
- Add chicken to the skillet and cover with the cranberries
- Simmer for 30 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1665.64 Kcal (6974 kJ) | ||
| Calories from fat | 653.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.66g | 112% | |
|---|---|---|---|
| Cholesterol | 185.94mg | 62% | |
| Sodium | 2469.74mg | 103% | |
| Potassium | 1217.1mg | 26% | |
| Total Carbs | 189.17g | 63% | |
| Sugars | 111.18g | 445% | |
| Dietary Fiber | 10.1g | 40% | |
| Protein | 68.04g | 136% | |
| Vitamin C | 19mg | 32% | |
| Iron | 5.6mg | 31% | |
| Calcium | 211.4mg | 21% | |
| Amount Per 100 g | |||
| Calories | 179.94 Kcal (753 kJ) | ||
| Calories from fat | 70.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.85g | 112% | |
|---|---|---|---|
| Cholesterol | 20.09mg | 62% | |
| Sodium | 266.8mg | 103% | |
| Potassium | 131.48mg | 26% | |
| Total Carbs | 20.44g | 63% | |
| Sugars | 12.01g | 445% | |
| Dietary Fiber | 1.09g | 40% | |
| Protein | 7.35g | 136% | |
| Vitamin C | 2.1mg | 32% | |
| Iron | 0.6mg | 31% | |
| Calcium | 22.8mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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