Cranberry Cheese Bread Recipe

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Cranberry Cheese Bread
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. Cut in shortening until crumbly. Combine the egg, cheese, orange juice and water. Make a well in the dry ingredients; stir in egg mixture just until moistened. Add the cranberries and the nuts.
  2. Pour into a greased 9-in. x 5-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Store in the refrigerator. Yield: 1 loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.45 Kcal (1434 kJ)
Calories from fat 45.51 Kcal
% Daily Value*
Total Fat 5.06g 8%
Cholesterol 13.02mg 4%
Sodium 133.94mg 6%
Potassium 99.23mg 2%
Total Carbs 66.19g 22%
Sugars 15.81g 63%
Dietary Fiber 0.31g 1%
Protein 6.04g 12%
Vitamin C 12.6mg 21%
Iron 0.2mg 1%
Calcium 47.1mg 5%
Amount Per 100 g
Calories 248.65 Kcal (1041 kJ)
Calories from fat 33.04 Kcal
% Daily Value*
Total Fat 3.67g 8%
Cholesterol 9.45mg 4%
Sodium 97.25mg 6%
Potassium 72.05mg 2%
Total Carbs 48.06g 22%
Sugars 11.48g 63%
Dietary Fiber 0.23g 1%
Protein 4.38g 12%
Vitamin C 9.2mg 21%
Iron 0.2mg 1%
Calcium 34.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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