Directions:
- Preheat oven to 350 degrees and butter a 9 X 5 X 3 inch loaf pan.
- In a large bowl sift together flour, sugar, baking powder, salt and baking soda.
- Cut in butter until mixture resembles coarse crumbs.
- Add egg, orange zest and orange juice and stir just until mixture is moist. Fold in raisins and cranberries.
- Spoon into prepared pan and bake for 70 minutes.
- Remove from pan and cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 345.36 Kcal (1446 kJ) | ||
| Calories from fat | 59.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.61g | 10% | |
|---|---|---|---|
| Cholesterol | 35.71mg | 12% | |
| Sodium | 384.07mg | 16% | |
| Potassium | 433.13mg | 9% | |
| Total Carbs | 68.86g | 23% | |
| Sugars | 35.64g | 143% | |
| Dietary Fiber | 3.25g | 13% | |
| Protein | 5.08g | 10% | |
| Vitamin C | 15.6mg | 26% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 71.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 254.16 Kcal (1064 kJ) | ||
| Calories from fat | 43.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.86g | 10% | |
|---|---|---|---|
| Cholesterol | 26.28mg | 12% | |
| Sodium | 282.65mg | 16% | |
| Potassium | 318.76mg | 9% | |
| Total Carbs | 50.68g | 23% | |
| Sugars | 26.23g | 143% | |
| Dietary Fiber | 2.39g | 13% | |
| Protein | 3.74g | 10% | |
| Vitamin C | 11.5mg | 26% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 6% | |
| Calcium | 52.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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