Blueberry-Orange Nut Bread Recipe

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Blueberry-Orange Nut Bread
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Ingredients
12
Count
Nutrition
573
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Sift/mix flour, sugar, baking powder, salt and baking soda in large bowl.
  3. Beat eggs in a small bowl and add to the dry mixture.
  4. Add melted butter, milk, and orange juice.
  5. Mix just until you have a smooth batter.
  6. Gently fold in blueberries and walnuts.
  7. Pour into two greased & floured loaf pans.
  8. Bake 1 hour or until a toothpick inserted in the middle come out clean.
  9. Cool on a rack.
  10. Wrap and store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.61 Kcal (2397 kJ)
Calories from fat 218.64 Kcal
% Daily Value*
Total Fat 24.29g 37%
Cholesterol 122.92mg 41%
Sodium 486.59mg 20%
Potassium 522.94mg 11%
Total Carbs 77.39g 26%
Sugars 25.88g 104%
Dietary Fiber 3.46g 14%
Protein 12.71g 25%
Vitamin C 15.4mg 26%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 172.4mg 17%
Amount Per 100 g
Calories 259.28 Kcal (1086 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 37%
Cholesterol 55.66mg 41%
Sodium 220.33mg 20%
Potassium 236.79mg 11%
Total Carbs 35.04g 26%
Sugars 11.72g 104%
Dietary Fiber 1.57g 14%
Protein 5.75g 25%
Vitamin C 7mg 26%
Vitamin A 0.1mg 6%
Iron 0.7mg 9%
Calcium 78mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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