Cranberry Bread Recipe

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Cranberry Bread
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Ingredients
13
Count
Nutrition
619
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Mix flour, baking powder, baking soda, salt, cinnamon, and sugar thoroughly.
  2. Combine orange juice, rind, water,and butter.
  3. Blend wet ingredients into dry ingredients.
  4. Add beaten egg.
  5. Add cranberries and nuts.
  6. Mix enough to moisten.
  7. Bake in well-greased loaf pan about 1 hour at 350°F.
  8. Check after 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.39 Kcal (2593 kJ)
Calories from fat 271.12 Kcal
% Daily Value*
Total Fat 30.12g 46%
Cholesterol 37.46mg 12%
Sodium 1618.1mg 67%
Potassium 468.41mg 10%
Total Carbs 80.51g 27%
Sugars 24.86g 99%
Dietary Fiber 8.03g 32%
Protein 10.9g 22%
Vitamin C 24.5mg 41%
Iron 4.8mg 27%
Calcium 228.2mg 23%
Amount Per 100 g
Calories 306.23 Kcal (1282 kJ)
Calories from fat 134.04 Kcal
% Daily Value*
Total Fat 14.89g 46%
Cholesterol 18.52mg 12%
Sodium 799.99mg 67%
Potassium 231.58mg 10%
Total Carbs 39.8g 27%
Sugars 12.29g 99%
Dietary Fiber 3.97g 32%
Protein 5.39g 22%
Vitamin C 12.1mg 41%
Iron 2.4mg 27%
Calcium 112.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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