Cranberry-Apple Pilgrim Pie Recipe

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Ingredients:

Serving

1/2 (14.1 oz) package ready-to-use refrigerated pie crust
1 (3.4 oz) package jell-o vanilla flavor instant pudding
1/2 tsp ground cinnamon
2 granny smith apples, chopped
1 macintosh apple, chopped
1/2 cup dried cranberries
1/2 cup chopped planters pecans
1 egg
3 tbsp water, divided
2 tbsp coarse sugar

Directions:

Heat oven to 400 degrees F.
Unroll pie crust onto parchment-covered baking sheet; roll to 12-inch circle.
Mix dry pudding mix and cinnamon in large bowl. Add fruit and nuts and 2 Tbsp. water; toss to evenly coat. Spoon onto center of crust; fold edge of pastry over fruit mixture. (Fruit in center will remain uncovered.) Beat egg and remaining water with fork until blended; brush onto crust. (Discard any remaining egg wash.) Sprinkle crust with sugar.
Bake 30 to 35 min. or until fruit is tender and crust is golden brown. Cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1274.05 Kcal (5334 kJ)
Calories from fat	715.51 Kcal
		% Daily Value*
Total Fat	79.5g	122%
Cholesterol	163.68mg	55%
Sodium	636.62mg	27%
Potassium	497.65mg	11%
Total Carbs	134.86g	45%
Sugars	96.58g	386%
Dietary Fiber	12.95g	52%
Protein	14.54g	29%
Vitamin C	0.1mg	0%
Iron	5.9mg	33%
Calcium	49.7mg	5%

Amount Per 100 g
Calories	389.46 Kcal (1631 kJ)
Calories from fat	218.72 Kcal
		% Daily Value*
Total Fat	24.3g	122%
Cholesterol	50.03mg	55%
Sodium	194.61mg	27%
Potassium	152.13mg	11%
Total Carbs	41.23g	45%
Sugars	29.52g	386%
Dietary Fiber	3.96g	52%
Protein	4.45g	29%
Iron	1.8mg	33%
Calcium	15.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

31.3

Points
35

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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