Main
Recipes
Course
Desserts
Cranberry Pear Crisp Pie Recipe

Cranberry Pear Crisp Pie Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

5 cups sliced peeled fresh pears
1 tbsp lemon juice
1 tsp vanilla extract
1-2/3 cups fresh or frozen cranberries
1/2 cup packed brown sugar
1/3 cup king arthur unbleached all-purpose flour
pastry for single- crust pie (9 inches)
topping:
1/4 cup king arthur unbleached all-purpose flour
1/4 cup quick-cooking oats
3 tbsp packed brown sugar
3/4 tsp ground cinnamon
2 tbsp cold butter

Directions:

Place the pears in a large bowl; sprinkle with lemon juice and vanilla. Add cranberries. Combine the brown sugar and flour; sprinkle over fruit and gently toss to coat.
Roll out pastry to fit a 9-in. pie plate. Transfer pastry to pie plate. Trim pastry to 1/2 in. beyond edge of plate; flute edges. Add filling.
In a small bowl, combine the flour, oats, brown sugar and cinnamon. Cut in butter until crumbly. Sprinkle over filling.
Cover edges of pastry loosely with foil. Bake at 375° for 30 minutes. Remove foil; bake 25-30 minutes longer or until filling is bubbly. Cool on a wire rack. Yield: 8 servings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	497.94 Kcal (2085 kJ)
Calories from fat	94.88 Kcal
		% Daily Value*
Total Fat	10.54g	16%
Cholesterol	7.63mg	3%
Sodium	124.8mg	5%
Potassium	173.45mg	4%
Total Carbs	96.68g	32%
Sugars	48.19g	193%
Dietary Fiber	3.63g	15%
Protein	4.04g	8%
Vitamin C	32mg	53%
Iron	1mg	5%
Calcium	32.2mg	3%

Amount Per 100 g
Calories	198.46 Kcal (831 kJ)
Calories from fat	37.81 Kcal
		% Daily Value*
Total Fat	4.2g	16%
Cholesterol	3.04mg	3%
Sodium	49.74mg	5%
Potassium	69.13mg	4%
Total Carbs	38.53g	32%
Sugars	19.21g	193%
Dietary Fiber	1.45g	15%
Protein	1.61g	8%
Vitamin C	12.8mg	53%
Iron	0.4mg	5%
Calcium	12.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Buttercup Squash Coffee Cake

Brown sugar, Sugar and 24 more..
Rhubarb Elderberry Crisp

King arthur unbleached all-purpose flour and 9 more..
Cranberry Crunch Cake

Butter, softened, Sugar, Eggs and 10 more..
Butterscotch Apple Crisp

Sliced peeled tart apples (about 5 large), Brown sugar and 6 more..
Butterscotch Apple Crisp

Sliced peeled tart apples (about 3 medium), Brown sugar and 6 more..
Cranberry Cornmeal Linzer Cookies

Cookie, Butter, softened, White sugar, Egg and 11 more..
Bread Machine Moravian Sugar Cake

Instant potato flakes, Water, Eggs, All-purpose flour and 10 more..
Baked French Toast With Blueberries

French bread, Eggs, Sugar, Milk, Vanilla extract, Flour and 5 more..
Slow-Cooked Baked Apples

Baking apples, Lemon juice, Craisins, Pecans, chopped and 3 more..
Fruit & Nut Slow Cooker Baked Apples

Baking apples (rome or cortland), Lemon juice and 5 more..
Triple Berry Crisp

Blueberries, Raspberries, Marionberries and 9 more..
Apple Crisp For Two

Some room temperature butter to coat baking dishes and 9 more..
Creamy Apple Crumb Pie

Pastry for single-crust pie (9 inches), Sugar, Cornstarch and 10 more..
Maple-Cream Apple Pie

Pastry shells, baked, Sliced peeled tart apples, Sugar and 11 more..
Blueberry Streusel Muffins

Butter, softened, White sugar, Eggs, Vanilla extract and 9 more..