Cranberry and Apple Relish Recipe

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Cranberry and Apple Relish
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Ingredients:

  • 1 cup water
  • 1/2 cup splenda granular
  • 1/2 cup cider vinegar
  • 1/2 cup raisins
  • 1/2 tsp cinnamon
  • 1/4 tsp ginger
  • 1/4 tsp allspice
  • 1/8 tsp ground cloves

Directions:

  1. In a medium saucepan, combine the water and SPLENDA® Granulated Sweetener. Bring mixture to a boil. Stir in cranberries, apples, cider vinegar, and raisins. Season with cinnamon, ginger, allspice, and cloves. Bring to a boil, then simmer gently for 10 minutes stirring often.
  2. Pour mixture into a mixing bowl. Place plastic wrap directly on the surface of the sauce. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.68 Kcal (2318 kJ)
Calories from fat 7.97 Kcal
% Daily Value*
Total Fat 0.89g 1%
Sodium 43.55mg 2%
Potassium 1322.83mg 28%
Total Carbs 140.98g 47%
Sugars 37.3g 149%
Dietary Fiber 28.32g 113%
Protein 2.57g 5%
Vitamin C 60.4mg 101%
Iron 2.6mg 15%
Calcium 122.3mg 12%
Amount Per 100 g
Calories 54.38 Kcal (228 kJ)
Calories from fat 0.78 Kcal
% Daily Value*
Total Fat 0.09g 1%
Sodium 4.28mg 2%
Potassium 129.93mg 28%
Total Carbs 13.85g 47%
Sugars 3.66g 149%
Dietary Fiber 2.78g 113%
Protein 0.25g 5%
Vitamin C 5.9mg 101%
Iron 0.3mg 15%
Calcium 12mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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