Cracker Salad Recipe

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Cracker Salad
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Ingredients:

Directions:

  1. Break saltines in a bowl, add tomatoes, onion, green bell pepper, cheddar cheese and moisten with mayonnaise. Add salt and pepper to taste. Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.33 Kcal (1957 kJ)
Calories from fat 117.69 Kcal
% Daily Value*
Total Fat 13.08g 20%
Cholesterol 9.39mg 3%
Sodium 835.54mg 35%
Potassium 283.47mg 6%
Total Carbs 75.84g 25%
Sugars 3.88g 16%
Dietary Fiber 3.94g 16%
Protein 11.08g 22%
Vitamin C 38mg 63%
Vitamin A 0.8mg 27%
Iron 19.4mg 108%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 215.47 Kcal (902 kJ)
Calories from fat 54.26 Kcal
% Daily Value*
Total Fat 6.03g 20%
Cholesterol 4.33mg 3%
Sodium 385.24mg 35%
Potassium 130.7mg 6%
Total Carbs 34.97g 25%
Sugars 1.79g 16%
Dietary Fiber 1.81g 16%
Protein 5.11g 22%
Vitamin C 17.5mg 63%
Vitamin A 0.4mg 27%
Iron 8.9mg 108%
Calcium 26mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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