Directions:
- Mix crab, onion, cheese, dill, pepper, and zest together. Set crackers on a serving plate and top each with about 1 tbsp. crab salad. Top each with a cucumber slice and a dill sprig.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 488.69 Kcal (2046 kJ) | ||
| Calories from fat | 280.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.2g | 48% | |
|---|---|---|---|
| Cholesterol | 313.55mg | 105% | |
| Sodium | 1169.91mg | 49% | |
| Potassium | 743.1mg | 16% | |
| Total Carbs | 5.58g | 2% | |
| Sugars | 3.36g | 13% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 46.19g | 92% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 2.3mg | 13% | |
| Calcium | 297.3mg | 30% | |
| Amount Per 100 g | |||
| Calories | 144.77 Kcal (606 kJ) | ||
| Calories from fat | 83.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.24g | 48% | |
|---|---|---|---|
| Cholesterol | 92.89mg | 105% | |
| Sodium | 346.58mg | 49% | |
| Potassium | 220.14mg | 16% | |
| Total Carbs | 1.65g | 2% | |
| Sugars | 0.99g | 13% | |
| Dietary Fiber | 0.16g | 2% | |
| Protein | 13.68g | 92% | |
| Vitamin C | 2.5mg | 14% | |
| Iron | 0.7mg | 13% | |
| Calcium | 88.1mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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