Crab Roll Hors D'Oeuvre Recipe

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Ingredients

Count

Nutrition

1149

Calories

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Ingredients:

Serving

1 lb backfin crab meat
8 oz cream cheese, softened

Directions:

Season slightly with your choice of the following: salt cream onion sherry pepper tabasco mustard Worcestershire Remove all cartilage from crabmeat.
Very gently mix crab with cream cheese, being careful not to break the pieces.
Shape into a log, sprinkle with parsley, chill, and serve with crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1149.13 Kcal (4811 kJ)
Calories from fat	742.03 Kcal
		% Daily Value*
Total Fat	82.45g	127%
Cholesterol	836.36mg	279%
Sodium	2061.85mg	86%
Potassium	312.98mg	7%
Total Carbs	9.07g	3%
Sugars	6.8g	27%
Protein	104.31g	209%
Calcium	1289.3mg	129%

Amount Per 100 g
Calories	168.91 Kcal (707 kJ)
Calories from fat	109.07 Kcal
		% Daily Value*
Total Fat	12.12g	127%
Cholesterol	122.94mg	279%
Sodium	303.08mg	86%
Potassium	46.01mg	7%
Total Carbs	1.33g	3%
Sugars	1g	27%
Protein	15.33g	209%
Calcium	189.5mg	129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

29.9

Points
32

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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