Directions:
- Combine all ingredients except crabmeat in the top of a double boiler. Heat over simmering water, stirring frequently until melted and well blended. Stir in crabmeat and heat through. Serve in a fondue pot with bits of crusty french bread and crudites.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.18 Kcal (1361 kJ) | ||
| Calories from fat | 247.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.5g | 42% | |
|---|---|---|---|
| Cholesterol | 66.18mg | 22% | |
| Sodium | 409.69mg | 17% | |
| Potassium | 85.35mg | 2% | |
| Total Carbs | 5.5g | 2% | |
| Sugars | 4.36g | 17% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 12.74g | 25% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 268.11 Kcal (1123 kJ) | ||
| Calories from fat | 204.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.68g | 42% | |
|---|---|---|---|
| Cholesterol | 54.57mg | 22% | |
| Sodium | 337.79mg | 17% | |
| Potassium | 70.37mg | 2% | |
| Total Carbs | 4.53g | 2% | |
| Sugars | 3.6g | 17% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 10.51g | 25% | |
| Calcium | 47.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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