Directions:
- Combine first 8 ingredients in a large bowl; stir in vegetable juice, lemon juice, and vinegar. Cover and chill. Stir in crab and shrimp. Serve with baguette slices and Garlic-Herb Spread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1913.9 Kcal (8013 kJ) | ||
| Calories from fat | 625.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.46g | 107% | |
|---|---|---|---|
| Cholesterol | 628.96mg | 210% | |
| Sodium | 1720.66mg | 72% | |
| Potassium | 2948.68mg | 63% | |
| Total Carbs | 112.34g | 37% | |
| Sugars | 40.54g | 162% | |
| Dietary Fiber | 10.35g | 41% | |
| Protein | 194.72g | 389% | |
| Vitamin C | 370.1mg | 617% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 105.8mg | 588% | |
| Calcium | 440.1mg | 44% | |
| Amount Per 100 g | |||
| Calories | 91 Kcal (381 kJ) | ||
| Calories from fat | 29.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.3g | 107% | |
|---|---|---|---|
| Cholesterol | 29.91mg | 210% | |
| Sodium | 81.81mg | 72% | |
| Potassium | 140.2mg | 63% | |
| Total Carbs | 5.34g | 37% | |
| Sugars | 1.93g | 162% | |
| Dietary Fiber | 0.49g | 41% | |
| Protein | 9.26g | 389% | |
| Vitamin C | 17.6mg | 617% | |
| Vitamin A | 0.3mg | 197% | |
| Iron | 5mg | 588% | |
| Calcium | 20.9mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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