Directions:
- Set your oven on 350.
- 1st poor the cherries into the pan and spread them around everywhere.
- 2nd poor the cake mix on top of the cherries. DRY cake mix.
- 3rd melt the butter in a bowl and poor it on top of the cake mix tilting the pan to get the butter spread everywhere.
- Then set it in the oven for about 20mins or longer. Depends on how your oven cooks but just keep an eye on it until the butter cooked into the cake mix real good. And there ya go - it's done!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.93 Kcal (1829 kJ) | ||
| Calories from fat | 237.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.39g | 41% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 345.51mg | 14% | |
| Potassium | 59.39mg | 1% | |
| Total Carbs | 48.75g | 16% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 3.19g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.6mg | 3% | |
| Calcium | 95.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 474.15 Kcal (1985 kJ) | ||
| Calories from fat | 257.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.63g | 41% | |
|---|---|---|---|
| Cholesterol | 66.2mg | 20% | |
| Sodium | 374.95mg | 14% | |
| Potassium | 64.45mg | 1% | |
| Total Carbs | 52.9g | 16% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 3.46g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.6mg | 3% | |
| Calcium | 103.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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