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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This is a cake my grandma use to make us and we got hooked on it. It is soooooo good! Once you try it you'll want to make it again, believe me! Enjoy making it guys!! Ingredients:
1 lb yellow cake mix |
2 (20 ounce) cans cherries |
1 cup butter |
Directions:
1. Set your oven on 350.
2. 1st poor the cherries into the pan and spread them around everywhere.
3. 2nd poor the cake mix on top of the cherries. DRY cake mix.
4. 3rd melt the butter in a bowl and poor it on top of the cake mix tilting the pan to get the butter spread everywhere.
5. Then set it in the oven for about 20mins or longer. Depends on how your oven cooks but just keep an eye on it until the butter cooked into the cake mix real good. And there ya go - it's done!
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