Couscous Salad with Chicken and Apricots Recipe

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Couscous Salad with Chicken and Apricots
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Ingredients:

Directions:

  1. Place the couscous in a medium bowl. Bring 1 1/2 cups water to a boil and stir in the cinnamon, cumin, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Pour the mixture over the couscous. Cover and let stand until the couscous is soft, about 5 minutes. Uncover and fluff with a fork. Stir in the parsley, mint, and 2 tablespoons of the olive oil. Set aside. Cut the chicken into bite-size pieces and place in a medium bowl. Add the apricots, shallot, and pistachios. Drizzle with the vinegar and the remaining olive oil. Season with salt and pepper to taste. Divide the couscous among 6 dinner plates. Arrange the chicken salad over the couscous. Garnish with the parsley sprigs and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.58 Kcal (1761 kJ)
Calories from fat 186.1 Kcal
% Daily Value*
Total Fat 20.68g 32%
Cholesterol 4.1mg 1%
Sodium 250.06mg 10%
Potassium 522.14mg 11%
Total Carbs 46.68g 16%
Sugars 4.14g 17%
Dietary Fiber 8.05g 32%
Protein 9.76g 20%
Vitamin C 16.6mg 28%
Vitamin A 2mg 66%
Iron 237.8mg 1321%
Calcium 113.6mg 11%
Amount Per 100 g
Calories 274.65 Kcal (1150 kJ)
Calories from fat 121.53 Kcal
% Daily Value*
Total Fat 13.5g 32%
Cholesterol 2.68mg 1%
Sodium 163.3mg 10%
Potassium 340.97mg 11%
Total Carbs 30.48g 16%
Sugars 2.71g 17%
Dietary Fiber 5.26g 32%
Protein 6.37g 20%
Vitamin C 10.8mg 28%
Vitamin A 1.3mg 66%
Iron 155.3mg 1321%
Calcium 74.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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