Country Style Chicken Recipe

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Country Style Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Melt butter in a 9x13 baking dish.
  3. Salt and pepper enough flour to coat the chicken.
  4. Coat chicken in flour then coat in melted butter already in baking pan.
  5. Add 1-1 1/2 cup water to baking dish cover and bake until chicken is tender and a gravy has formed.
  6. Turn the chicken over during cooking and stir around the gravy.
  7. You may need to uncover for the last 15-20 minutes to help gravy thicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 506.96 Kcal (2123 kJ)
Calories from fat 373.25 Kcal
% Daily Value*
Total Fat 41.47g 64%
Cholesterol 197.57mg 66%
Sodium 124.11mg 5%
Potassium 334.03mg 7%
Protein 31.57g 63%
Vitamin C 5.2mg 9%
Vitamin A 0.2mg 6%
Iron 1.7mg 10%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 262.34 Kcal (1098 kJ)
Calories from fat 193.14 Kcal
% Daily Value*
Total Fat 21.46g 64%
Cholesterol 102.24mg 66%
Sodium 64.22mg 5%
Potassium 172.85mg 7%
Protein 16.34g 63%
Vitamin C 2.7mg 9%
Vitamin A 0.1mg 6%
Iron 0.9mg 10%
Calcium 12.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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