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Country French Raspberry Dessert Recipe

Country French Raspberry Dessert Recipe

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Ingredients:

Serving

1 tbsp butter
3/4 cup milk
3/4 cup all-purpose flour
3 large eggs
1/3 cup sugar
1 tbsp sugar
1 tsp vanilla extract
1 cup nestle dark chocolate and raspberry swirled morsels
1 cup fresh raspberry

Directions:

Preheat oven to 400. Melt butter in 9 inch glass pie plate in oven. Rotate plate to coat bottom and sides with butter.
Beat together milk, flour, eggs, 1/3 cup sugar and vanilla in large mixing bowl with wire wisk until blended.
Pour into prepared pan and sprinkle 3/4 cup morsels and fresh raspberries into batter. Sprinkle remaining 1 tablespoon sugar over top of morsels and berries.
Bake for 22 - 25 minutes or until puffed and light golden brown around edges.
Sprinkle top with remaining 1/4 cup morsels while still hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.66 Kcal (911 kJ)
Calories from fat	68.25 Kcal
		% Daily Value*
Total Fat	7.58g	12%
Cholesterol	76.53mg	26%
Sodium	39.52mg	2%
Potassium	98.78mg	2%
Total Carbs	33.61g	11%
Sugars	21.16g	85%
Dietary Fiber	2.43g	10%
Protein	5.47g	11%
Vitamin C	4mg	7%
Iron	1.1mg	6%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	218.61 Kcal (915 kJ)
Calories from fat	68.55 Kcal
		% Daily Value*
Total Fat	7.62g	12%
Cholesterol	76.86mg	26%
Sodium	39.7mg	2%
Potassium	99.22mg	2%
Total Carbs	33.75g	11%
Sugars	21.26g	85%
Dietary Fiber	2.44g	10%
Protein	5.49g	11%
Vitamin C	4mg	7%
Iron	1.2mg	6%
Calcium	44.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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