Cottage Cheese Cookies Recipe

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Cottage Cheese Cookies
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Ingredients
12
Count
Nutrition
1803
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, cream together the shortening and white sugar, until smooth. Beat in the eggs, one at a time, then stir in the vanilla. Combine the flour, baking powder, baking soda, salt and cocoa; gradually stir into the creamed mixture. Fold in the cottage cheese and pecans. Cover dough and refrigerate for 1 hour.
  2. Preheat oven to 350 degrees F (175 degrees C). Roll the dough into walnut sized balls then roll the balls in the confectioners' sugar. Place the cookies 2 inches apart on the cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1803.03 Kcal (7549 kJ)
Calories from fat 957.6 Kcal
% Daily Value*
Total Fat 106.4g 164%
Cholesterol 121.02mg 40%
Sodium 902.84mg 38%
Potassium 795.87mg 17%
Total Carbs 194.17g 65%
Sugars 92.25g 369%
Dietary Fiber 11.75g 47%
Protein 29.78g 60%
Vitamin C 0.4mg 1%
Iron 5.1mg 28%
Calcium 211.9mg 21%
Amount Per 100 g
Calories 417.4 Kcal (1748 kJ)
Calories from fat 221.68 Kcal
% Daily Value*
Total Fat 24.63g 164%
Cholesterol 28.02mg 40%
Sodium 209.01mg 38%
Potassium 184.24mg 17%
Total Carbs 44.95g 65%
Sugars 21.36g 369%
Dietary Fiber 2.72g 47%
Protein 6.89g 60%
Vitamin C 0.1mg 1%
Iron 1.2mg 28%
Calcium 49.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.1
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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