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Cornbread Stuffing With Shrimp and Ham (Food Network Kitchens) Recipe

Cornbread Stuffing With Shrimp and Ham (Food Network Kitchens) Recipe

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Cornbread Stuffing With Shrimp and Ham (Food Network Kitchens)

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Ingredients:

Serving

7 tbsp unsalted butter, plus more for the baking dish
1 lb ham (in 1 piece), chopped
1 large onion, diced
3 stalks celery, diced
1 green bell pepper, chopped
1 tbsp minced fresh tarragon
1 tbsp minced fresh thyme
1/2 tsp old bay seasoning
kosher salt and freshly ground pepper
3 cups low-sodium turkey or chicken broth
2 large eggs
1/4 cup chopped fresh parsley
6 cups stale cornbread cubes
8 cups stale white bread cubes
1 lb shrimp, peeled, deveined and chopped

Directions:

Preheat the oven to 375 degrees F. Butter a 3-quart baking dish. Melt 6 tablespoons butter in a large skillet over medium heat; add the ham and cook, stirring, until lightly browned, about 4 minutes. Add the onion, celery, bell pepper, tarragon, thyme and Old Bay and season with salt and pepper; cook, stirring, until the vegetables are tender, about 5 minutes. Add the broth and bring to a simmer.
Whisk the eggs and parsley in a large bowl. Add the cornbread, white bread and shrimp, then pour in the vegetable-broth mixture and gently toss to combine.
Transfer the stuffing to the prepared baking dish and dot with the remaining 1 tablespoon butter. Cover with aluminum foil and bake 30 minutes, then uncover and bake until golden, about 30 more minutes.
Photograph by Kana Okada

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	523.27 Kcal (2191 kJ)
Calories from fat	320.05 Kcal
		% Daily Value*
Total Fat	35.56g	55%
Cholesterol	152.5mg	51%
Sodium	2120.64mg	88%
Potassium	568.57mg	12%
Total Carbs	30.12g	10%
Sugars	1.8g	7%
Dietary Fiber	2.62g	10%
Protein	23.01g	46%
Vitamin C	22.8mg	38%
Vitamin A	0.5mg	16%
Iron	9.7mg	54%
Calcium	60.6mg	6%

Amount Per 100 g
Calories	180 Kcal (754 kJ)
Calories from fat	110.09 Kcal
		% Daily Value*
Total Fat	12.23g	55%
Cholesterol	52.46mg	51%
Sodium	729.46mg	88%
Potassium	195.58mg	12%
Total Carbs	10.36g	10%
Sugars	0.62g	7%
Dietary Fiber	0.9g	10%
Protein	7.91g	46%
Vitamin C	7.9mg	38%
Vitamin A	0.2mg	16%
Iron	3.3mg	54%
Calcium	20.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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