Directions:
- Blend the softened cream cheese, eggs and sugar.
- Add remaining ingredients and mix well.
- Pour into lightly greased crock pot.
- Cook on high 3-4 hours until set and lightly browned on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.55 Kcal (1175 kJ) | ||
| Calories from fat | 123.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.71g | 21% | |
|---|---|---|---|
| Cholesterol | 71.91mg | 24% | |
| Sodium | 603.05mg | 25% | |
| Potassium | 256.06mg | 5% | |
| Total Carbs | 35.49g | 12% | |
| Sugars | 10.56g | 42% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 6.99g | 14% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 92.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 163.74 Kcal (686 kJ) | ||
| Calories from fat | 71.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8g | 21% | |
|---|---|---|---|
| Cholesterol | 41.97mg | 24% | |
| Sodium | 351.97mg | 25% | |
| Potassium | 149.45mg | 5% | |
| Total Carbs | 20.71g | 12% | |
| Sugars | 6.17g | 42% | |
| Dietary Fiber | 1g | 7% | |
| Protein | 4.08g | 14% | |
| Vitamin C | 2.7mg | 8% | |
| Iron | 0.4mg | 4% | |
| Calcium | 54mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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