Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.69 Kcal (154 kJ) | ||
| Calories from fat | 3.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.39g | 1% | |
|---|---|---|---|
| Sodium | 1007.76mg | 42% | |
| Potassium | 102.12mg | 2% | |
| Total Carbs | 7.27g | 2% | |
| Sugars | 3.51g | 14% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 2.53g | 5% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 31.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 135.04 Kcal (565 kJ) | ||
| Calories from fat | 12.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.43g | 1% | |
|---|---|---|---|
| Sodium | 3709.25mg | 42% | |
| Potassium | 375.88mg | 2% | |
| Total Carbs | 26.75g | 2% | |
| Sugars | 12.92g | 14% | |
| Dietary Fiber | 5.5g | 6% | |
| Protein | 9.31g | 5% | |
| Vitamin C | 3.6mg | 2% | |
| Iron | 3.4mg | 5% | |
| Calcium | 117.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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