Copycat Chili's Boneless Shanghai Wings (Now Sweet Chile Glazed Recipe
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Directions:
- Preheat vegetable oil in a deep fryer to 375 degrees.
- Combine flour, salt, peppers and paprika in a medium bowl. Set aside. In a small bowl, whisk together egg and milk.
- Dip each piece of chicken into the egg mixture, then into the breading blend; then repeat to double coat each piece of chicken. After chicken pieces have been breaded, chill for 15 minutes.
- Meanwhile, for the Ginger-Citrus sauce, dissolve corn starch in the water. Pour the water into a medium saucepan along with the remaining ingredients for the sauce.
- Bring the mixture to a boil over medium heat. When the sauce begins to bubble, reduce heat and simmer for 10 to 15 minutes or until thick. Remove the sauce from the heat cool.
- For the Wasabi-Ranch dipping sauce, Mix together the ranch dressing, buttermilk, prepared horseradish, powdered wasabi, and green food coloring in a small bowl. Cover and chill until ready to serve.
- After chicken has chilled fry for 5 to 6 minutes until brown. Drain fried chicken pieces on paper towels.
- Place drained chicken pieces into a covered container with a lid. Pour the ginger-citrus sauce over the chicken in the container, cover container. Shake gently until chicken pieces are coated with sauce.
- Place chicken onto a plate and serve the dish with wasabi-ranch dressing on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.42 Kcal (1141 kJ) | ||
| Calories from fat | 17.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.96g | 3% | |
|---|---|---|---|
| Cholesterol | 30.71mg | 10% | |
| Sodium | 1904.34mg | 79% | |
| Potassium | 204.55mg | 4% | |
| Total Carbs | 57.3g | 19% | |
| Sugars | 33.52g | 134% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 6.61g | 13% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 98.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 122.18 Kcal (512 kJ) | ||
| Calories from fat | 7.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.88g | 3% | |
|---|---|---|---|
| Cholesterol | 13.77mg | 10% | |
| Sodium | 854.09mg | 79% | |
| Potassium | 91.74mg | 4% | |
| Total Carbs | 25.7g | 19% | |
| Sugars | 15.03g | 134% | |
| Dietary Fiber | 0.45g | 4% | |
| Protein | 2.97g | 13% | |
| Vitamin C | 1.5mg | 6% | |
| Iron | 0.4mg | 6% | |
| Calcium | 44.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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