Directions:
- In a medium bowl, combine cornmeal, flour, salt, pepper, sugar, and baking powder.
- Stir in eggs and milk.
- Preheat oil in a deep saucepan over medium heat.
- Insert wooden skewers into frankfurters.
- Roll frankfurters in batter until well coated.
- Fry 2 or 3 corn dogs at a time for 8 to 10 minutes, or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 543.19 Kcal (2274 kJ) | ||
| Calories from fat | 236.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.32g | 40% | |
|---|---|---|---|
| Cholesterol | 43.53mg | 15% | |
| Sodium | 1168.33mg | 49% | |
| Potassium | 702.57mg | 15% | |
| Total Carbs | 58.48g | 19% | |
| Sugars | 5.84g | 23% | |
| Dietary Fiber | 6.49g | 26% | |
| Protein | 5.31g | 11% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 115.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 266.99 Kcal (1118 kJ) | ||
| Calories from fat | 116.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.93g | 40% | |
|---|---|---|---|
| Cholesterol | 21.4mg | 15% | |
| Sodium | 574.27mg | 49% | |
| Potassium | 345.34mg | 15% | |
| Total Carbs | 28.75g | 19% | |
| Sugars | 2.87g | 23% | |
| Dietary Fiber | 3.19g | 26% | |
| Protein | 2.61g | 11% | |
| Vitamin C | 1.9mg | 7% | |
| Iron | 0.7mg | 8% | |
| Calcium | 56.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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