Ingredients:
- 1 carton (8 oz) frozen whipped topping, thawed, divided
- 1 chocolate crumb crust (8 inches)
Directions:
- In a bowl, beat milk and pudding mix on low speed for 2 minutes or until thickened; set aside. In another bowl, beat the cream cheese and confectioners' sugar until blended. Mix in 1 cup whipped topping.
- Spread into crust. Top with pudding mixture and remaining whipped topping. Sprinkle with chopped candy bar. Cover and refrigerate overnight. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.57 Kcal (777 kJ) | ||
| Calories from fat | 26.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.92g | 4% | |
|---|---|---|---|
| Cholesterol | 6.08mg | 2% | |
| Sodium | 85.94mg | 4% | |
| Potassium | 105.94mg | 2% | |
| Total Carbs | 38.37g | 13% | |
| Sugars | 36.65g | 147% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 2.1g | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 70.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 210.65 Kcal (882 kJ) | ||
| Calories from fat | 29.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 4% | |
|---|---|---|---|
| Cholesterol | 6.9mg | 2% | |
| Sodium | 97.56mg | 4% | |
| Potassium | 120.26mg | 2% | |
| Total Carbs | 43.56g | 13% | |
| Sugars | 41.61g | 147% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 2.39g | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 79.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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