Cookies And Cream Cheesecake Recipe

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Cookies And Cream Cheesecake
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Ingredients:

Directions:

  1. 1. Preheat oven to 325F. Mix 21/2 cups cookie crumbs and 2 tablespoons butter in a small bowl with a fork.
  2. Press into bottom and up sides of a 1o inch springform pan. Freeze for 15 minutes.
  3. Note: I use foil pan's, depending on the size you could get 2 cheesecake out of this recipe.
  4. 2. Meanwhile, beat cream cheese and 1 cup sugar in a large bowl until fuffy, about 2 minutes.
  5. Beat in eggs 1 at a time.
  6. Add whipping cream and vanilla; mix well.
  7. Pour batter into crust.
  8. 3. Place cheesecake on top rack of oven.
  9. Fill an 8x8- inch pan with water; place on lower rack of oven.
  10. Bake cake until center is frim to the touch, about 50 minutes. Turn off oven; remove cake.
  11. 4. Mix sour cream and remaining sugar. Stir until sugar dissolves; spread over cake.
  12. Return to oven until sour cream is set, about 10 minutes. Sprinkle crumbs on top.
  13. Note:
  14. Picture coming soon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 704.3 Kcal (2949 kJ)
Calories from fat 498.91 Kcal
% Daily Value*
Total Fat 55.43g 85%
Cholesterol 188.11mg 63%
Sodium 739.16mg 31%
Potassium 347.73mg 7%
Total Carbs 44.65g 15%
Sugars 28.9g 116%
Dietary Fiber 0.74g 3%
Protein 11.68g 23%
Vitamin C 0.2mg 0%
Iron 2mg 11%
Calcium 211mg 21%
Amount Per 100 g
Calories 339.23 Kcal (1420 kJ)
Calories from fat 240.3 Kcal
% Daily Value*
Total Fat 26.7g 85%
Cholesterol 90.6mg 63%
Sodium 356.02mg 31%
Potassium 167.49mg 7%
Total Carbs 21.51g 15%
Sugars 13.92g 116%
Dietary Fiber 0.36g 3%
Protein 5.63g 23%
Vitamin C 0.1mg 0%
Iron 1mg 11%
Calcium 101.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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