Holiday Cheesecake Recipe

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Holiday Cheesecake
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Ingredients
12
Count
Nutrition
286
Calories
Total time
125
Minutes
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Ingredients:

Directions:

  1. Place an ungreased 9 inch springform pan on a double thickness of heavy duty foil (about 18 inches square). Securely wrap foil around pan.
  2. In a small bowl, combine cracker crumbs, pecans & brown sugar, stir in butter. Press onto bottom and 1 1/2 inch un the sides of prepared pan. Place on a baking sheet. Bake at 350* for 5 minutes. Cool on a wire rack.
  3. In a large bowl, beat cream cheese & sugar until smooth. Beat in eggs & vanilla on low speed just until combined. Fold in chocolate chips. Pour into crust. Place in a larger baking pan; add 1 inch of hot water to larger pan. Bake at 325* for 1-1/2 hours or until surface is no longer shiny and center is almost set.
  4. In a small bowl, combine sour cream & sugar until smooth; spoon over hot cheesecake and spread to cover. Bake for 5 minutesor until topping is just set. Remove pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around the edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. Garnish with candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.37 Kcal (1199 kJ)
Calories from fat 164.08 Kcal
% Daily Value*
Total Fat 18.23g 28%
Cholesterol 70.23mg 23%
Sodium 151.87mg 6%
Potassium 121.49mg 3%
Total Carbs 27.18g 9%
Sugars 14.96g 60%
Dietary Fiber 1.33g 5%
Protein 4.91g 10%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 307.6 Kcal (1288 kJ)
Calories from fat 176.24 Kcal
% Daily Value*
Total Fat 19.58g 28%
Cholesterol 75.43mg 23%
Sodium 163.12mg 6%
Potassium 130.49mg 3%
Total Carbs 29.2g 9%
Sugars 16.06g 60%
Dietary Fiber 1.43g 5%
Protein 5.27g 10%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 67.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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