Directions:
- Preheat the oven to 375 degrees F. Spray a nonstick 12-inch pizza pan with nonstick spray.
- Press the cookie dough into the bottom of the prepared pizza pan. Bake for 25 minutes.
- Remove the pizza from the oven and let cool on a wire rack. Remove from the pan.
- Meanwhile, bring the heavy cream to a gentle simmer in a small saucepan over medium heat. Add the chopped chocolate to a medium bowl. Pour the hot cream over the chocolate and stir to melt. Let stand for 5 minutes to thicken. Top the pizza with the cooled ganache. Sprinkle with toffee chips and pecans. Slice into wedges.
- Cook's Note: Present in a pizza box for a fun way to sell at a bake sale.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 586.88 Kcal (2457 kJ) | ||
| Calories from fat | 342.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.02g | 58% | |
|---|---|---|---|
| Cholesterol | 29.26mg | 10% | |
| Sodium | 175.11mg | 7% | |
| Potassium | 101.47mg | 2% | |
| Total Carbs | 57.17g | 19% | |
| Sugars | 49.6g | 198% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 5.44g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 126.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 1152.02 Kcal (4823 kJ) | ||
| Calories from fat | 671.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.63g | 58% | |
|---|---|---|---|
| Cholesterol | 57.43mg | 10% | |
| Sodium | 343.73mg | 7% | |
| Potassium | 199.18mg | 2% | |
| Total Carbs | 112.22g | 19% | |
| Sugars | 97.37g | 198% | |
| Dietary Fiber | 3.25g | 7% | |
| Protein | 10.67g | 11% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.5mg | 4% | |
| Calcium | 248.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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