Cookie and Cream Recipe

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Ingredients:

Serving

0.5 (18 oz) package refrigerated sugar cookie dough, sliced into 8-1/4 inch slices (or vary it and use chocolate chip
1/2 cup cool whip lite, thawed
1/2 cup fat free sour cream
1 tsp finely shredded orange rind
3 cups fresh berries (or frozen , such as strawberries , raspberries or blueberries, thawed and drained)
sifted cocoa powder

Directions:

Bake cookies according to package directions and cool.
Meawhile, combine cool whip and sour cream.
Stir in the orange peel.
Cover and chill until serving time.
To assemble, place a cookie on each of 4 dessert plates.
Top each cookie with about 1/8th of the berries and 1/8 of the sour cream mixture.
Top with another cookie and the remaining berries and sour cream.
Dust with cocoa powder and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	186.9 Kcal (783 kJ)
Calories from fat	66.4 Kcal
		% Daily Value*
Total Fat	7.38g	11%
Cholesterol	19.63mg	7%
Sodium	117.85mg	5%
Potassium	158.07mg	3%
Total Carbs	29.17g	10%
Sugars	11.34g	45%
Dietary Fiber	0.33g	1%
Protein	3.58g	7%
Vitamin C	0.6mg	1%
Iron	1.9mg	11%
Calcium	68.7mg	7%

Amount Per 100 g
Calories	80.33 Kcal (336 kJ)
Calories from fat	28.54 Kcal
		% Daily Value*
Total Fat	3.17g	11%
Cholesterol	8.44mg	7%
Sodium	50.65mg	5%
Potassium	67.93mg	3%
Total Carbs	12.54g	10%
Sugars	4.87g	45%
Dietary Fiber	0.14g	1%
Protein	1.54g	7%
Vitamin C	0.3mg	1%
Iron	0.8mg	11%
Calcium	29.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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