Directions:
- Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave chocolate, butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted. Add dry pudding mix; stir with whisk 2 min.
- Add powdered sugar, 1 cup at a time, stirring after each addition until blended. Stir in 1/4 cup sprinkles; press onto bottom of prepared pan. Top with remaining sprinkles.
- Refrigerate 2 hours or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 447.71 Kcal (1874 kJ) | ||
| Calories from fat | 207.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.09g | 36% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 451.72mg | 19% | |
| Potassium | 924.22mg | 20% | |
| Total Carbs | 56.9g | 19% | |
| Sugars | 37.92g | 152% | |
| Protein | 4.19g | 8% | |
| Calcium | 39.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 481.07 Kcal (2014 kJ) | ||
| Calories from fat | 223.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.81g | 36% | |
|---|---|---|---|
| Cholesterol | 8.2mg | 3% | |
| Sodium | 485.38mg | 19% | |
| Potassium | 993.09mg | 20% | |
| Total Carbs | 61.14g | 19% | |
| Sugars | 40.74g | 152% | |
| Protein | 4.5g | 8% | |
| Calcium | 42.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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