Chocolate Chess Squares Recipe

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Chocolate Chess Squares
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Coat a 13 x 9 pan with cooking spray.
  3. Combine cake mix, egg, butter, and water by hand.
  4. Now, pat the batter mixture into the bottom of the prepared pan.
  5. In a mixing bowl, beat the cream cheese, powdered sugar, and egg whites until smooth.
  6. Add the vanilla extract. Pour mixture over batter.
  7. Bake 45 minutes or until top is golden, cool and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.28 Kcal (700 kJ)
Calories from fat 105.86 Kcal
% Daily Value*
Total Fat 11.76g 18%
Cholesterol 27.89mg 9%
Sodium 150.27mg 6%
Potassium 249.57mg 5%
Total Carbs 13.6g 5%
Sugars 8.8g 35%
Dietary Fiber 0.02g 0%
Protein 2.29g 5%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 407.93 Kcal (1708 kJ)
Calories from fat 258.15 Kcal
% Daily Value*
Total Fat 28.68g 18%
Cholesterol 68.02mg 9%
Sodium 366.46mg 6%
Potassium 608.6mg 5%
Total Carbs 33.18g 5%
Sugars 21.47g 35%
Dietary Fiber 0.06g 0%
Protein 5.58g 5%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 47.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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